Oreo Biscuit Cake
Oreo Biscuit Cake

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, oreo biscuit cake. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Oreo Biscuit Cake is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Oreo Biscuit Cake is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have oreo biscuit cake using 3 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Oreo Biscuit Cake:
  1. Get oreo biscuits (120gms each) Vanilla Cream
  2. Get milk (room temperature)
  3. Prepare baking powder
Instructions to make Oreo Biscuit Cake:
  1. Grind the biscuits along with cream to a smooth powder and remove in a bowl.
  2. Add little milk at a time and make a smooth batter. It should be if flowing consistency but not too thin.If u find batter is still thick u can add a spoon of milk more.
  3. Keep a kadai or pressure cooker for pre heating by adding salt at the bottom for 10 mins.Keep a stand in center.
  4. Grease a pan and keep aside.
  5. Add baking powder to the batter and mix it lightly in one direction only and immediately pour it in the mould. Roughly break few oreo biscuits and keep slowly on top of the cake batter and keep the tin in the preheated cooker or kadai. If using pressure cooker remove the whistle and rubber ring from the pressure cooker lid..
  6. Cook on low flame for 20-25 mins. Keep checking in between as time will vary as per the thickness of cooker and kadai. Check with a toothpick or knife, if it comes out clean means it's done. Let it cool completely and then de mould it.
  7. Ur yummy cake is ready within minutes..Its very chocolatey, soft and yummy…

So that is going to wrap this up for this exceptional food oreo biscuit cake recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!