Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, roasted almond oreo cake. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Roasted Almond Oreo Cake is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Roasted Almond Oreo Cake is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have roasted almond oreo cake using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Roasted Almond Oreo Cake:
- Take oreo biscuits
- Make ready Chocolate syrup
- Get Eno
- Take milk (room temperature)
- Take Chocolate cube
- Take Almonds
Steps to make Roasted Almond Oreo Cake:
- Roughly break oreo biscuits into the grinder and pulse to make a fine powder. - Take a bowl and add oreo biscuits powder into it.
- Next take 1/2 cup of milk at room temperature and pour it into the bowl. Mix well to make a smooth paste.Time for the last ingredient, baking powder! Add to the paste and mix well.
- Grease your baking tin with butter and pour the cake mix to it. - Preheat your kadhai, add water to it. Also place a stand in the center on which you can place your baking tin. - Close the lid and gasket. Cook for 45 minutes on medium flame.
- Using a toothpick, check if the cake is ready.Let it cool and then unmold the cake.
- Spread melted chocolate syrup on cake.Decorate it with grated chocolate and topins it with roasted almond and syrup.
- Now,all process done ready to eat😋
So that is going to wrap this up for this special food roasted almond oreo cake recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!