Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, oreo kitkat blackforest cake with vanilla flavour icing. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Watch how to make oreo cake step by step. Try this oreo icing/frosting cake recipe at home and it will taste like your favourite black forest cake. Kit Kat Checkerboard Cake Design- Free. This Black Forest Cake combines rich chocolate cake layers with fresh cherries, cherry liqueur, and a simple whipped cream frosting.
Oreo kitkat blackforest cake with vanilla flavour icing is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Oreo kitkat blackforest cake with vanilla flavour icing is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook oreo kitkat blackforest cake with vanilla flavour icing using 12 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Oreo kitkat blackforest cake with vanilla flavour icing:
- Take all purpose flour(maida)
- Prepare fine sugar
- Prepare milk
- Make ready oil or butter
- Take coco powder
- Get vinegar
- Get milk powder
- Take vanilla essence
- Take For icing-Whip cream
- Get kitkat chocolates
- Take gems
- Make ready Round shape chocolates
I made it with my favorite chocolate layer cake recipe, my classic. Take a break and make your loved ones dive in the delicious taste of melt-in-mouth kitkat cake. Topped with the bars of kitkat chocolates and frosted with chocolate syrup no doubt your loved ones will go drooling over this cake. Cream, sugar, and vanilla extract make for a creamy white icing that goes well with the cherries and chocolate in Black Forest cake.
Instructions to make Oreo kitkat blackforest cake with vanilla flavour icing:
- Preheat microwave
- Grease the cake bowl with oil
- Take a bowl add oil and milk powder and powdered sugar and mix well
- Take a sieve add all purpose flour baking soda baking powder coco powder strain them well in a bowl
- Mix well by adding vinegar vanilla essence milk to it with a cut fold method
- Pour the cake batter in cake tin and tap it well to release air bubbles
- Now bake the cake in microwavefor 5 min in micro mode at 900
- Once baked let the cake cool for 1 hour and then cut it with thread in between in two slices
- Then pour the sugar syrup with brush properly at both the slices of cake
- Then whip the cream properly until and unless it get thicken if it so hot then put ice on bowl and then put the cream bowl then whip it with hand blender
- Then spread the cream on cakes slices and put the cream properly with palette and spread it then do icing with different nozzles from ice bag
- Decorate with chocolates and biscuits our cake is ready then put in fridge for some times and then serve it
Topped with the bars of kitkat chocolates and frosted with chocolate syrup no doubt your loved ones will go drooling over this cake. Cream, sugar, and vanilla extract make for a creamy white icing that goes well with the cherries and chocolate in Black Forest cake. The vanilla can be substituted with any other extract. I always use clear vanilla extract with this recipe to make it nice and white..cake recipes and the chocolaty flavoured black forest cake is my latest addiction. i use to prepare normal chocolate cake for cake, cup cake, oreo cheese cake, banana bread, sponge cake, mug cake, red velvet mug cake, brownie mug cake and chocolate cake. These vanilla oreo cookie are made from the finest quality ingredients and do not use any kind of chemical additives or artificial sweeteners.
So that is going to wrap it up for this special food oreo kitkat blackforest cake with vanilla flavour icing recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
