Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, nana's chocolate cake. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Nana's Chocolate Cake is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Nana's Chocolate Cake is something which I have loved my entire life. They are fine and they look fantastic.
All Our Cakes Are Hand Made To The Highest Standard. Next Day Delivery No Artificial Flavours. It looked incredibly easy to make and I'm always craving chocolate cake, so I figured I'd give it a. Lots and lots of people were making (and completely raving about) the same chocolate cake recipe: Nana's devil's food cake.
To begin with this recipe, we must first prepare a few components. You can have nana's chocolate cake using 17 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Nana's Chocolate Cake:
- Make ready For the Frosting:
- Make ready 2 cups sugar
- Take 6 Tbl Cocoa
- Get 2/3 cup milk
- Take 1/2 cup shortening
- Make ready 1/8 tsp salt
- Prepare 2 tsp blackberry brandy
- Prepare For the cake:
- Prepare 3/4 unsalted butter (melted)
- Prepare 1 3/4 cup sugar
- Take 2 eggs
- Take 1 tsp blackberry brandy
- Make ready 2 cups flour
- Get 3/4 cup Cocoa
- Get 1 1/4 tsp baking soda
- Make ready 1/2 tsp salt
- Prepare 1 1/3 cup milk
Known only as 'Nana's Devils Food'. Founded by Mrs Violet Kwan, Lana Cakes is still family owned and operated. Dear Customer(s), Season's Greetings and Happy Holidays. Lana Cakes order book is open to take orders for.
Steps to make Nana's Chocolate Cake:
- For the cake:
- Cream butter and sugar until light and fluffy.
- Add eggs and brandy, beat until smooth and uniform.
- Combine flour, cocoa, baking soda, and salt. Add alternately with the milk to the creamed mixture.
- Pour batter into 2 greased and floured (with cocoa) into 2 8" cake pans.
- Bake at 350 degrees for 35 to 40 minutes.
- Cool. Frost with the icing in your fridge.
- For the frosting/icing:
- Mix all ingredients together except for the brandy in a medium pan and heat over high heat.
- Stir constantly until the mixture begins to boil.
- After 2 minutes of boiling and stirring constantly, remove from heat.
- After the mixture cools for a few minutes, add the brandy.
- Allow the mixture to cool thoroughly and then place into the refrigerator for several hours.
Dear Customer(s), Season's Greetings and Happy Holidays. Lana Cakes order book is open to take orders for. Click "Show Link" to generate a url you can copy and paste. The cake came out nice and moist and fluffy with a more complex flavor than a typical cake mix. The frosting complemented the cake perfectly.
So that’s going to wrap it up with this exceptional food nana's chocolate cake recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
