Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, eggless chocolate cake with white fondant. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Eggless chocolate cake with white fondant is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Eggless chocolate cake with white fondant is something that I have loved my entire life.
This is a video on how to make an eggless dark chocolate cake, chocolate truffle cake, dark chocolate cake with gannache at home. Eggless chocolate cake - super soft, moist & delicious. This is a simplest eggless chocolate cake Eggless chocolate cake that's vegan, called as wacky cake or depression cake. It turns out soft and Used new white vinegar, new baking soda.
To begin with this recipe, we must prepare a few ingredients. You can have eggless chocolate cake with white fondant using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Eggless chocolate cake with white fondant:
- Take & 1/2 cup maida
- Take granulated white sugar
- Take cocoa powder
- Make ready baking powder
- Make ready baking soda
- Prepare unsalted butter
- Make ready salt
- Prepare hot water
- Get lemon juice
- Make ready vanilla
- Prepare For the ganache
- Make ready dark chocolate
- Make ready cream
- Get butter
- Prepare For decoration
- Take ready to use white fondant
- Prepare Edible colours
Find a huge collection of chocolate cake recipes that I have tried and came out good. Not only these chocolate cakes are egg free, but some are vegan and gluten free too. The best Eggless Chocolate Cake Recipe with condensed milk! There is nothing like a decadent piece of chocolate cake covered in ganache frosting, is there?
Steps to make Eggless chocolate cake with white fondant:
- In a large bowl whisk together the flour, sugar, cocoa powder, baking powder, baking soda and salt.
- Add in the melted butter, vanilla, lemon juice and hot water. Mix all the ingredients untill well blended.
- Grease a 8 inch cake pan with some butter. Pour in the cake batter and give it a few taps to remove air bubbles. Bake in a oven preheated at 180°C for 30 minutes or until a skewer inserted comes out clean.
- For the ganache : Heat the cream upto a boiling point in the sauce pan and switch off the flame. Add butter and chopped chocolate pieces to it. Cover and let it sit for 3 to 4 minutes. Whish well so that all the chocolate is melted and combined with the cream. Let the cream cool and sit on counter till thick and spreadable.
- Once the cake cools down completely remove it from the tin and slice into one or two layers as per your choice. Spread some ganache between the layers and also coat it all over. Keep in the refrigerator for 10 minutes.
- Roll out the fondant using some cornflour on a working surface. It should be big enough to cover the entire cake. Carefully lift the fondant onto tje rolling pin and place it on the cake. Lightly shape in all over the cake till it's fully and neatly covered. Trim out any excess fondant from the base. Decorate the cake using edible gels with the help of a clean painting brush. Enjoy!
The best Eggless Chocolate Cake Recipe with condensed milk! There is nothing like a decadent piece of chocolate cake covered in ganache frosting, is there? Eggless chocolate cake is a vegetarian version of making a cake. It is a basic chocolate sponge cake made without eggs. This eggless cake recipe is shown here with the help of a video procedure and it is indeed a simple and an easy cake recipe made with simple cake ingredients and also can be.
So that is going to wrap it up for this exceptional food eggless chocolate cake with white fondant recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
