Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, best chocolate cake. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Best chocolate cake is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Best chocolate cake is something that I’ve loved my entire life. They are fine and they look wonderful.
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To get started with this particular recipe, we must first prepare a few ingredients. You can cook best chocolate cake using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Best chocolate cake:
- Make ready 2 cup all-purpose flour
- Take 2 cup sugar
- Prepare 1/2 tsp baking powder
- Get 4 oz unsweet chocolate
- Get 2 eggs
- Prepare 1 tsp vanilla extract
- Get 1 tsp salt
- Make ready 1/2 cup butter
- Make ready 3/4 cup H2O
- Take 3/4 cup milk
- Get 1 tsp baking soda
- Get 1 Opt: You can add Raspberries, Maraschino cherries or other fruit, but you must add 1 - 2 cups more of flour due to the extra juice from the fruit
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Instructions to make Best chocolate cake:
- Melt & cool the chocolate & butter.
- Mix all ingredients in a bowl.
- Pour into greased pan, bake at 350° for 40 to 45 minutes. Stick a toothpick into the center, if it comes out clean then it is done.
- Remove carefully onto cooling racks and slow to cool. Place a small dap of you favorite frosting onto your cake plate, place your 1st layer onto the plate and place a generous layer of frosting on top. Then place the top layer on next and frost the entire cake. At this point if you added fruit to your cake you should have reserved some to decorate the top layer with as the photo shows.
- The frosting for this particular cake was a marshmallow fluff frosting, and my choice of fruit was raspberry. The frosting recipes in my profile is the one I used.
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