Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, sugar free yoghurt cake. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Sugar free yoghurt cake is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Sugar free yoghurt cake is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook sugar free yoghurt cake using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sugar free yoghurt cake:
- Make ready 120 gram flour
- Take 100 gr oil
- Get 50 ml yoghurt
- Prepare 1 spoon Avena
- Prepare 1 pinch cinnamon
- Prepare 2 eggs
- Make ready 7 gr baking powder
Steps to make Sugar free yoghurt cake:
- Mix the oil with eggs and stir
- Put the yoghurt and Avena
- Put the fluour, cinnamon and baking powder
- Mix all the ingredients well and baked around 40 minutes (180 grades)
So that’s going to wrap this up with this special food sugar free yoghurt cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
