Chocolate peanut butter mug cake
Chocolate peanut butter mug cake

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chocolate peanut butter mug cake. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Chocolate peanut butter mug cake is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Chocolate peanut butter mug cake is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook chocolate peanut butter mug cake using 8 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Chocolate peanut butter mug cake:
  1. Get ingredients
  2. Get 1 cup all purpose flour
  3. Take 1/2 cup sugar-
  4. Take 1/4 cup oil or butter
  5. Get 2 tbsp peanut butter
  6. Take 1tsp baking soda
  7. Make ready 1/4 tsp baking powder
  8. Make ready 3 tbsp cocoa powder

Add flour, sugar, oats, baking powder and salt; stir to combine. Blend in milk, butter, and vanilla until batter is smooth. Combine peanut butter and chocolate chips and dollop into the center of the mug, gently pressing down until even with the top of the batter. Add in the other ingredients and mix together using a spoon or fork until the mixture become a chocolate brown, smooth consistency.

Instructions to make Chocolate peanut butter mug cake:
  1. Mix all the ingredients in a bowl. Fill half the mug with this batter and bake in microwave for 3-4 minutes - The yummy cake is ready

Combine peanut butter and chocolate chips and dollop into the center of the mug, gently pressing down until even with the top of the batter. Add in the other ingredients and mix together using a spoon or fork until the mixture become a chocolate brown, smooth consistency. Keep an eye on the cake in case it spills out of the mug. Add the applesauce, peanut butter, vanilla, and plant-based milk and stir well to combine. Gently fold in the chocolate chips or chopped chocolate.

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