Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, giant chocolate chip cookie cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Giant Chocolate Chip Cookie Cake is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Giant Chocolate Chip Cookie Cake is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook giant chocolate chip cookie cake using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Giant Chocolate Chip Cookie Cake:
- Take softened butter
- Take brown sugar
- Take vanilla sugar
- Make ready eggs
- Make ready plain flour
- Take salt
- Make ready baking soda
- Prepare baking powder (12g)
- Get chocolate (I used 200g milk and 50g dark chocolate), finely chopped
Steps to make Giant Chocolate Chip Cookie Cake:
- Cream butter and sugar together. Add the eggs one at a time
- Sift in the dry ingredients (flour, salt, baking soda and baking powder). Combine but don't overmix
- Lastly, fold in the chocolate chunks
- Bake in a greased round cake pan for 50-55 min in a 170°C oven. The cookie won't look cooked through and will still be jiggly but it will set when cool. Bake for an hour for a crispy cookie or for 45 minutes for a very soft one, it depends on the pan size
So that is going to wrap it up with this exceptional food giant chocolate chip cookie cake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
