Decadent chocolate cake with cheesy waffer and caramelized fig
Decadent chocolate cake with cheesy waffer and caramelized fig

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, decadent chocolate cake with cheesy waffer and caramelized fig. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Freshly Prepared Handmade Cakes Delivered Nationwide. Choose From Classic Cakes, Cheesecakes & Variety Boxes. It's my own thought of preparing a salted cheesy waffer layer chocolate decadent cake, which is almost similar to Neha recipe but has an unique taste of party cheese and caramelized fig. #noovenbaking Decadent chocolate cake with cheesy waffer and caramelized fig. Mix all the dry ingredients for the base.

Decadent chocolate cake with cheesy waffer and caramelized fig is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Decadent chocolate cake with cheesy waffer and caramelized fig is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook decadent chocolate cake with cheesy waffer and caramelized fig using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Decadent chocolate cake with cheesy waffer and caramelized fig:
  1. Take 1/2 cup wheat flour
  2. Make ready 2 tsp Cocoa powder
  3. Prepare 1/8 TSP Baking powder
  4. Get Pinch Baking soda
  5. Take 3 tbsp Icing sugar or powdered sugar
  6. Prepare Wet ingredients
  7. Take 1/4 cup Water
  8. Get 1 tbsp Oil
  9. Make ready 1 TSP Vanilla essence
  10. Prepare 1/2 tsp Vinegar
  11. Take 1 tsp Instant coffee powder
  12. Prepare For icing and topping
  13. Take 1/4 Cup Compound chocolate
  14. Prepare 1 tbsp Fresh cream
  15. Get 1 cup Caramelized fig
  16. Prepare 1 cup Chocolate cream
  17. Take 2 cheesy wafers

Repeat the same untill all the husk is. With a cream cheese pound cake batter, this chocolate chip cookie cake isn't the chocolatiest option, but it's still delicious. The recipe is fun and simple, with layers of cake batter sandwiched between crisp chocolate chip cookie crumbles. It's baked in a tube pan, which creates a beautiful cake to set on the table.

Steps to make Decadent chocolate cake with cheesy waffer and caramelized fig:
  1. Mix all the dry ingredients and sift it for two times. Mix all the ingredients and keep it aside
  2. Set the kadai by adding salt on high flame for about 10 minutes.
  3. Now mix the dry ingredients with the wet ingredients. Dust the baking mould with butter and the wheat flour and keep it.
  4. Pour the batter half in the mould and then crush the wafer and add a layer of wafer, again pour rest of the batter and add chopped figs or caramelized figs. Tap for two to three times and put it in the kadai for baking and bake on low flame for about 20 minutes
  5. For chocolate ganache add the compound chocolate and the fresh cream and microwave for about 10 to 15 second for 2times and mix well. Excellent chocolate ganache is ready.
  6. For caramelized fig and 1 teaspoon of powdered sugar to the fresh fig and cook it for about 5 minutes on low flame to get the caramelized fig
  7. Once the cake is completely cool down cover hath cake with chocolate ganache and other half with the powdered sugar and assemble the caramelized fig on the one side and full the cake with chocolate cream enjoy the delicacy by putting it on the refrigerator for about 10 to 20 minutes for the better taste.

The recipe is fun and simple, with layers of cake batter sandwiched between crisp chocolate chip cookie crumbles. It's baked in a tube pan, which creates a beautiful cake to set on the table. This is very rich, and amazingly delicious! Perfect with a cold glass of milk! I've also heard this called "Better than Sex" Cake, but you'll have to judge for yourself. ;) Shares.

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